Since 2012, we have been developing and making delicious innovative products that are inspired by the vibrant flavors of Southeast Asia. All of our products are proudly made in the USA in small batches and with only the highest quality natural ingredients.
We have a soft spot for making products that are allergy-friendly, animal-friendly, and environmentally-friendly. We hope that you will find them enjoyable! Hey Boo, we're coconuts for you!
Ah, the one that started it all! Our flagship product is also called "kaya" or "srikaya" in Southeast Asia, and it is a breakfast staple much like peanut butter is in the United States. It is often spread on toast with salted butter and served with a cup of thick black coffee. This "kaya toast" can also be found paired with a side of soft-boiled egg.
It's what's good for you, it's what's good for the animals, and it's what's good for the planet.
And now, we've just made them extra good on your taste buds.
Check out our sinfully delicious vegan caramels and spreads in the collections below.
Is incredible on just about anything that is edible, but my favorite way is still on toast with butter paired with runny eggs. Honestly, it’s the jam.
— Karen, Honestly Yum
Most jams have a wintery feel, this one is a full-on summer. I highly recommend it.
— Adam Roberts, The Amateur Gourmet
Loco for Coco! Peanut butter has met
— Jessica Battilana, Tasting Table